Localisation is about more than just translation. Global strategist Adela Villanueva tells us how to create content that is relevant to local audiences!
Jeremy Torr shares his story on the Art of Storytelling in a short interview with Bolt, before his writing workshop in conjunction with Singapore Press Club.
Ever wondered what it’s like to be a food writer or how to be one? Let Nicholas Chen, ex-Managing Editor at Eatbook share with you the insights of the trade.
Learn from the best as Eli Schwartz spills the beans with some content marketing tips and how to make it work for you.
Felix Cheong is a local award-winning writer with 10 books under his name, including Vanishing Point, and Singapore Siu Dai. He has also written for various publications as a freelance writer and spoken at writer’s festivals around the world, from Edinburgh to Hong Kong.
What makes news? How do you find a fresh angle to an old story? And how do you add value to your story?
Dan Clarke, the former head of SEO for Groupon’s English-speaking markets, shared the three main steps to approaching SEO: Hacking the Code, Content is King, Getting Linked In.